Cheesy Chicken Crescent Sandwiches

Total Time: 28 mins Preparation Time: 15 mins Cook Time: 13 mins

Ingredients

• Servings: 4
• 1 cup cooked chicken, cubed
• 1/4 teaspoon instant minced onion
• 1/8 teaspoon pepper
• 3/4 cup low-fat cheddar cheese, shredded
• 2 tablespoons pimiento, chopped
• 1/3 cup low-fat sour cream
• 8 ounces refrigerated crescent dinner rolls
• 1 egg, slightly beaten

Recipe

• 1 heat oven to 375°f
• 2 in a medium bowl, combine all ingredients except crescent rolls and egg; mix well.
• 3 separate crescent rolls into 4 rectangles, firmly press perforations to seal,
• 4 spoon 1/2 cup chicken mixture onto one end of each rectangle.
• 5 fold dough in half over mixture; press edges to seal.
• 6 place on ungreased cookie sheet, brush with egg.
• 7 bake at 375°f for 13 to 18 minutes or until golden brown.
• 8 refrigerate any leftovers.