Coffee Fruitcake

Total Time: 3 hrs 5 mins Preparation Time: 5 mins Cook Time: 3 hrs

Ingredients

• 1 kg dried fruit
• 2 cups made coffee (instant etc)
• water, etc
• 2 cups self raising flour
• 200 g dark chocolate, chopped

Recipe

• 1 in a bowl place coffee and fruit and leavefor a couple of hours or overnight.
• 2 add sr flour and chocolate to fruit.
• 3 bake in two log tins for 1 hour on 180c/375 degrees f.