Creamy Home-made Ice Cream

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 12 ounces evaporated milk
• 14 ounces sweetened condensed milk
• 3 ounces instant vanilla pudding mix
• 3/4 cup egg substitute
• 1 cup half-and-half cream
• 1 1/2 cups sugar
• 1/2 cup brown sugar
• 1 1/2 teaspoons vanilla
• 1/4 teaspoon salt
• 7 cups 2% milk

Recipe

recipe

• 1 assembly directions:
• 2 mix all ingredients together in a large bowl.

recipe

• 3 freezing directions:
• 4 pour into ice cream maker container. start the freezing process and freeze according to the manuafacturer's directions.

recipe

• 5 serving directions:
• 6 serve and enjoy!
• 7 comments:
• 8 you can reduce the carbohydrates in this recipe by substituting splenda® for the sugar and sugar free pudding mix for the regular pudding mix.
• 9 you can reduce the fat in this recipe by substituting fat free half and half, sweetened condensed milk, and evaporated skim milk.
• 10 to make make chocolate ice cream, use chocolate pudding and chocolate milk in the recipe instead of vanilla pudding and regular 2 percent milk.