Easy Eclair Dessert

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 8
• 2 (3 1/2 ounce) packages french vanilla instant pudding
• 3 cups milk
• 1 lb graham cracker
• 1 (8 ounce) container cool whip, thawed
• 1 (16 ounce) container chocolate frosting

Recipe

• 1 mix milk and pudding.
• 2 fold in entire tub of cool whip and stir.
• 3 in a 9x13 pan, layer grahams and alternate pudding mixture, grahams, pudding -- finishing with another layer of grahams.
• 4 microwave frosting on high for 1 minute and pour over top of grahams, spread until smooth.
• 5 cover and chill.
• 6 serve with a large spoon.