Easy Egg Nog Pound Cake

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• 1 (18 1/4 ounce) package yellow cake mix
• 1 (8 ounce) package instant vanilla flavor pudding and pie filling
• 3/4 cup eggnog
• 3/4 cup vegetable oil
• 4 eggs
• 1/2 teaspoon ground nutmeg
• powdered sugar (optional)

Recipe

• 1 1. preheat oven to 350. in large mixing bowl, combine cake mix, pudding mix, egg nog, and oil; beat at low speed of electric mixer until moistened. add eggs and nutmeg; beat at medium-high speed 4 minutes.
• 2 2. pour into greased and floured 10-inchi fluted or tube pan.
• 3 3. pake 40-45 minutes or until wooden pick inserted near center comes out clean.
• 4 4. cool 10 minutes; remove from pan. cool completely. sprinkle with powdered sugar, if desired.