Amy's Favorite Coffee Cake
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- 1 (18 1/4 ounce) box yellow cake mix
- 1 (3 1/2 ounce) package vanilla instant pudding mix
- 3/4 cup canola oil
- 3/4 cup water
- 4 eggs
- 1 teaspoon vanilla
- 1/2 cup walnuts
- 1/3 cup brown sugar
- 2 teaspoons cinnamon
Recipe
- 1 heat oven to 350°f.
- 2 spray treat bunt pan.
- 3 evenly spread walnuts in pan; set aside.
- 4 in small bowl mix together cinnamon and brown sugar, set aside.
- 5 mix the rest of the ingredients in mixer bowl and mix for one minute until moist.
- 6 scrape sides, then mix on medium speed for 2 minutes. batter will be thick.
- 7 spread 1/3 of cake batter in pan.
- 8 sprinkle half of cinnamon/brown sugar on top of cake batter.
- 9 spread another 1/3 layer of cake batter on top.
- 10 sprinkle rest of cinnamon/brown sugar on cake batter.
- 11 spread rest of cake batter on top of cinnamon sugar.
- 12 bake 53-60 minutes, until done.
- 13 let cool on wire rack for 20 minutes, then turn out onto rack to cool completely.
- 14 if desired, you can make an icing by mixing the following in bowl:.
- 15 1 cup sifted powered sugar.
- 16 2 tbs milk.
- 17 1/2 teaspoons vanilla.
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