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Thursday, February 26, 2015

Amy's Favorite Coffee Cake

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

  • 1 (18 1/4 ounce) box yellow cake mix
  • 1 (3 1/2 ounce) package vanilla instant pudding mix
  • 3/4 cup canola oil
  • 3/4 cup water
  • 4 eggs
  • 1 teaspoon vanilla
  • 1/2 cup walnuts
  • 1/3 cup brown sugar
  • 2 teaspoons cinnamon

Recipe

  • 1 heat oven to 350°f.
  • 2 spray treat bunt pan.
  • 3 evenly spread walnuts in pan; set aside.
  • 4 in small bowl mix together cinnamon and brown sugar, set aside.
  • 5 mix the rest of the ingredients in mixer bowl and mix for one minute until moist.
  • 6 scrape sides, then mix on medium speed for 2 minutes. batter will be thick.
  • 7 spread 1/3 of cake batter in pan.
  • 8 sprinkle half of cinnamon/brown sugar on top of cake batter.
  • 9 spread another 1/3 layer of cake batter on top.
  • 10 sprinkle rest of cinnamon/brown sugar on cake batter.
  • 11 spread rest of cake batter on top of cinnamon sugar.
  • 12 bake 53-60 minutes, until done.
  • 13 let cool on wire rack for 20 minutes, then turn out onto rack to cool completely.
  • 14 if desired, you can make an icing by mixing the following in bowl:.
  • 15 1 cup sifted powered sugar.
  • 16 2 tbs milk.
  • 17 1/2 teaspoons vanilla.

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