Chocolate Chip Bundt Cake

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 16
• 2 cups flour
• 1 1/3 cups sugar
• 3 teaspoons baking powder
• 1 teaspoon salt
• 1 (3 1/2 ounce) package instant pudding mix
• 8 ounces egg beaters egg substitute
• 8 ounces low-fat vanilla yogurt
• 3/4 cup water
• 2 tablespoons canola oil
• 1 1/2 cups miniature chocolate chips

Recipe

• 1 preheat oven to 350°.
• 2 oil and flour 12 cup bundt pan.
• 3 combined cake mix, pudding mix, egg beaters, yogurt, water,and oil in mixer.
• 4 beat low for 30 seconds, then medium for 2 minutes. fold in chips.
• 5 pour batter in pan and bake 1 hour.
• 6 cool 20 before inverting pan to cool.