Cream Cheese Chocolate Pudding Dessert

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 12
• graham cracker
• 8 ounces light cream cheese
• 8 ounces cool whip free
• 1 cup splenda sugar substitute
• 2 (4 ounce) boxes instant chocolate pudding mix
• 3 cups skim milk
• cool whip, for topping (optional)

Recipe

• 1 lay a single layer of graham crackers in bottom of 13x9 in pan.
• 2 mix together cream cheese, cool whip, and splenda.
• 3 spread over top of the graham crackers.
• 4 lay another layer of graham crackers over the cream cheese layer.
• 5 using a whisk, mix both boxes of pudding mix with milk for 2 minutes. let sit until it firms up a little (about 5 min).
• 6 spread the pudding over 2nd layer of graham crackers.
• 7 refrigerate for a couple hours and enjoy!
• 8 use a dollop of cool whip before serving.