Banana Cream Deelight

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 10
• 1 cup flour
• 2 tablespoons sugar
• 1/2 cup butter
• 1/4 cup crushed pecans
• 1 (8 ounce) package cream cheese
• 8 ounces cool whip
• 1 cup powdered sugar
• 3 large bananas
• 1 (3 ounce) package french vanilla instant pudding
• 2 cups milk
• 8 ounces cool whip
• 1 cup walnuts (chopped)

Recipe

• 1 mix together flour, sugar, butter and pecans.
• 2 press into a 9 x 13 inch pan.
• 3 bake 15 minutes at 375 degrees.
• 4 cool.
• 5 beat 8 ounces cream cheese with powdered sugar; fold in 8 ounces cool whip.
• 6 spread over cooled crust.
• 7 slice bananas; lay on top of cheese mixture.
• 8 mix pudding and milk; beat until thick.
• 9 spread over bananas.
• 10 top with cool whip.
• 11 sprinkle with nuts.