Banana Cream Pie

Total Time: 3 hrs 10 mins Preparation Time: 10 mins Cook Time: 3 hrs

Ingredients

• Servings: 6
• 1 banana
• 1 9-inch baked pie crust
• 2 (3 1/2 ounce) packages banana instant pudding or 2 (3 1/2 ounce) packages instant vanilla pudding (4 serv)
• 2 1/2 cups milk, cold
• 2 cups cool whip, thawed

Recipe

• 1 slice banana into pie shell.
• 2 prepare pie filling as directed on package for pie,using 2 1/2 cups milk.
• 3 fold in 1 cup of the whipped topping and pour over banana in shell.
• 4 top with remaining whipped topping;garnish with banana slices and mint,if desired.