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Thursday, April 9, 2015

Gotta Have A Second Bowl Crock Pot Chili Con Carne

Total Time: 4 hrs 15 mins Preparation Time: 15 mins Cook Time: 4 hrs

Ingredients

  • Servings: 8
  • 3 1/2 lbs coarse ground beef
  • 14 1/2 ounces beef broth
  • 3 teaspoons finely chopped onions
  • 1 teaspoon garlic powder
  • 3 teaspoons beef bouillon granules, divided
  • 8 ounces tomato sauce
  • 2 teaspoons paprika
  • 1 teaspoon cayenne pepper
  • 1/2 teaspoon black pepper
  • 4 teaspoons chili powder
  • 1 teaspoon cumin
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon sugar
  • 1/4 teaspoon garlic salt
  • 1/4 teaspoon instant chicken bouillon granules
  • 1/2 teaspoon lime juice

Recipe

  • 1 cook beef in large skillet over medium heat, stirring to crumble until beef is browned.
  • 2 drain.
  • 3 place cooked beef, chopped onion, beef broth, tomato sauce, chili powder, paprika, cumin, 2 tsp beef bouillon, garlic powder, cayenne and pepper in crock pot.
  • 4 cover and cook on low for 3 hours.
  • 5 then, stir in remaining beef bouillon, onion powder, salt, sugar, garlic salt, chicken bouillon and lime juice.
  • 6 cover and cook one hour.

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