Chocolate Chip Cake Never Fails

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• 1 (18 ounce) box moist yellow cake mix
• 4 eggs
• 1 cup oil
• 12 ounces chocolate
• 1 cup sour cream
• 2 (4 ounce) boxes instant chocolate pudding mix

Recipe

• 1 preheat oven 375 .
• 2 combine yellow cake mix with dry pudding mix and stir to break up crumbles.
• 3 add in eggs and oil.
• 4 add in sourch cream last.
• 5 spray bundt cake pan . pour in 1/4 of batter and cover layer with choc. chips.
• 6 pour remaining batter.
• 7 cover cake with a good coating of choc. chips.
• 8 put in over 375 for about 45 minute.
• 9 we've done this with mint choc. chips and it was awesome. we done it with lemon pudding and choc. chips. all of that being said :this is a easy choc. cake .it will pop right out hot. we serve it hot with ice cream.