flapjacks

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• 2 ounces brown sugar
• 5 ounces golden syrup
• 10 ounces approx oats (normal not any instant kind)
• 6 ounces butter

Recipe

• 1 melt the butter, syrup and sugar slowly in the large saucepan.
• 2 take off the heat and mix the oats in well until all absorbed.
• 3 prepare something like an 8" square baking dish with silicone paper and spread the mixture evenly in.
• 4 bake in the oven for about 25 mins at 160oc.
• 5 when still hot mark out the portions and then let it cool in the dish.
• 6 when cool re-mark the portions and serve.