Basic Roasted Lamb Tenderloin (3 Ww Points)

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• cooking spray
• 2 teaspoons dried thyme
• 2 teaspoons dried oregano
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon table salt
• 1 teaspoon black pepper, freshly ground
• 2 teaspoons olive oil
• 2 lbs lean lamb tenderloin

Recipe

• 1 preheat oven to 400ºf. coat a shallow roasting pan with cooking spray.
• 2 combine thyme, oregano, garlic powder, onion powder, salt and pepper in a small bowl; set aside.
• 3 rub oil all over lamb. sprinkle thyme mixture all over lamb and transfer to prepared pan.
• 4 roast until an instant-read thermometer inserted in center of lamb reads 160ºf, about 30 minutes.
• 5 let stand 10 minutes before slicing crosswise into thin (about 1/2-inch thick) slices. yields about 3 ounces per serving.