Chocolate Eclair Dessert Yummy!!
Total Time: 20 mins
Preparation Time: 20 mins
Ingredients
- Servings: 10
- 1 (14 1/2 ounce) box of plain graham crackers
- 2 (3 1/2 ounce) boxes french vanilla instant pudding
- 1 (8 ounce) container cool whip
- 3 cups milk
- 1 (16 ounce) can chocolate frosting
Recipe
- 1 mix pudding and milk in the cool whip.
- 2 use 9x13inch pan and put layer of crackers on the bottom.
- 3 pour half of pudding mixture over crackers then put another layer of crackers on top. pour the rest of the mixture and top off with crackers. frost the top.
- 4 put in refrigerator over night--yummy!
- 5 you can use any flavor pudding you want.
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