Ingredients
- Servings: 2
- 1 1/2 cups water
- 1 tablespoon instant coffee crystals
- 1/3 cup amaretto
- dessert topping, dessert topping should be in a pressurized can.
Recipe
- 1 in a 2-cup measure stir together water and instant coffee crystals.
- 2 micro-cook, uncovered, on 100% power for about 4 minutes or just till steaming hot.
- 3 stir in amaretto.
- 4 serve in mugs.
- 5 top each mug of coffee mixture with some dessert topping.
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