Chocolate Eclair Dessert
Total Time: 50 mins
Preparation Time: 15 mins
Cook Time: 35 mins
Ingredients
- Servings: 18
- 1 cup water
- 1 cup flour
- 1/2 cup butter
- 4 eggs
- 11 ounces cream cheese
- 3 cups milk
- 2 (4 ounce) packages instant chocolate pudding mix
- 12 ounces cool whip
- chocolate syrup
Recipe
- 1 bring water and butter to a rolling boil.
- 2 remove from heat and add flour.
- 3 stir until forms ball.
- 4 add eggs, one at a time. mix well after each.
- 5 put in greased 9 x 13 pan.
- 6 bake at 375 degrees for 30 - 35 minutes.
- 7 cool.
- 8 blend milk and cream cheese together.
- 9 mix in pudding mix.
- 10 cool.
- 11 add cool whip as top layer.
- 12 drizzle with chocolate syrup.
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