Chocolate Eclairs
Total Time: 45 mins
Preparation Time: 30 mins
Cook Time: 15 mins
Ingredients
- 1 (8 ounce) package pillsbury refrigerated crescent dinner rolls
- 1 (8 ounce) package instant vanilla pudding
- 12 ounces chocolate syrup
Recipe
- 1 prepare crescents according to package directions.
- 2 allow to cool.
- 3 while crescents are cooling prepare instant vanilla pudding according to package directions.
- 4 when crescents are thoroughly cool, cut in half lengthwize.
- 5 dollop vanilla pudding on top of bottom half of each crescent.
- 6 top pudding with the top of the crescent, press firmly but do not squish.
- 7 drizzle crescent with chocolate syrup.
- 8 serve.
No comments:
Post a Comment