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Sunday, June 14, 2015

Chocolate Eclairs

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

  • 1 (8 ounce) package pillsbury refrigerated crescent dinner rolls
  • 1 (8 ounce) package instant vanilla pudding
  • 12 ounces chocolate syrup

Recipe

  • 1 prepare crescents according to package directions.
  • 2 allow to cool.
  • 3 while crescents are cooling prepare instant vanilla pudding according to package directions.
  • 4 when crescents are thoroughly cool, cut in half lengthwize.
  • 5 dollop vanilla pudding on top of bottom half of each crescent.
  • 6 top pudding with the top of the crescent, press firmly but do not squish.
  • 7 drizzle crescent with chocolate syrup.
  • 8 serve.

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