Ingredients
- Servings: 10
- 1/2 cup instant pudding mix (vanilla or chocolate are best)
- 1/2 cup light cream
- 10 wooden sticks
Recipe
- 1 mix pudding mix with cream.
- 2 pour into popsicle moulds, or freezer trays.
- 3 when partly frozen, stick in popsicle sticks -- and continue freezing.
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