Chocolate Chip Bundt Cake
Total Time: 2 mins
Cook Time: 2 mins
Ingredients
- Servings: 12
- 1 package duncan hines moist deluxe yellow cake mix
- 1 package vanilla flavor instant pudding and pie filling mix (4 serving size)
- 4 eggs
- 1 cup sour cream
- 1/2 cup oil
- 6 ounces semi-sweet chocolate chips
- 1 ounce unsweetened chocolate, grated
- 1/2 cup chopped pecans
- powdered sugar
Recipe
- 1 heat oven to 350f degrees.
- 2 grease and flour 10" bundt pan.
- 3 combine cake mix, pudding mix, eggs, sour cream and oil.
- 4 beat on medium for 2 minutes stir in chocolate chips, grated chocolate and pecans.
- 5 pour into prepared pan.
- 6 bake 50-60 minutes or till toothpick inserted in center comes out clean.
- 7 cool in pan 15 min.
- 8 invert onto serving plate.
- 9 dust with powdered sugar.
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