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Tuesday, February 24, 2015

Grown Up Expresso Cocoa

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 1 cup hot water
  • 3 tablespoons instant coffee granules
  • 1 cup chocolate liqueur
  • 2 teaspoons cayenne pepper
  • 1/2 cup amaretto
  • 2 tablespoons maple syrup

Recipe

  • 1 sit two coffee mugs out.
  • 2 in each cup dissolve 1 1/2 teaspoons of coffee into 1/2 cup hot water.
  • 3 add 1/2 cup chocolate liquer and 1/4 cup amaretto.
  • 4 add pepper and maple syrup.
  • 5 using a good quality maple syrup in this is key.

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