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Monday, June 1, 2015

Dill Dip

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • 1 loaf round hawaiian bread
  • 1 1/3 cups fat-free mayonnaise
  • 1 1/2 cups fat free sour cream
  • 2 teaspoons beau monde spice
  • 2 teaspoons dill
  • 1 teaspoon instant minced onion
  • 2 tablespoons fresh parsley, chopped
  • 1 (3 ounce) package smoked ham

Recipe

  • 1 cut off the top of the bread loaf.
  • 2 cut out the inside in cubes to be used for dipping.
  • 3 mix the rest of the ingredients in the order in which they are listed.
  • 4 place dip in the bread shell and sit it on a platter surrounded by the bread cubes.

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