Clare Cosi's Oatmeal Cookie Muffins

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• 1 cup buttermilk
• 1/2 cup oats (rolled or steel cut, not instant)
• 1 egg
• 1/2 cup dark brown sugar
• 2 tablespoons oil
• 1 teaspoon cinnamon
• 1 teaspoon vanilla
• 1/4 teaspoon salt
• 1/2 cup raisins
• 1 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon baking soda

Recipe

• 1 combine buttermilk and oats, cover and refrigerate overnight or at least 6 hours.
• 2 crack egg into a bowl and beat lightly with a fork. add buttermilk/oat mixture, brown sugar, oil, cinnamon, vanilla, salt and raisins. stir well to combine. add flour, baking powder and baking soda and stir to create a lumpy dough.
• 3 preheat oven to 375. line muffin cups with paper liners and lightly coat the papers and top of pan with cooking spray.
• 4 drop dough into cups, filling to the top. bake 15 to 20 minutes, until top of muffin is firm to the touch and a toothpick comes out clean. remove from pan and cool on a rack.