Delicious Walnut Couscous

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• Servings: 1
• boiling water
• 1/3 cup organic instant couscous (plain)
• 2 -3 tablespoons organic dried mixed vegetables (carrots, spinach, and tomatoes are all good)
• 1/4 cup chopped organic walnuts
• seasoning

Recipe

• 1 pour boiling water into glass measuring cup: i find that a little less than 1/3 cup works best for this amount of couscous, but i like it pretty dry. if you like your couscous moister, use a full 1/3 cup.
• 2 immediately add couscous and veggies.
• 3 cover measuring cup tightly (i use a folded paper towel and a small bowl which fits nicely inside the top of the cup to seal in the steam).
• 4 let sit for 3-5 minutes.
• 5 remove cover and stir in walnuts; season to taste, and eat it while it's hot! i just eat it right out of the measuring cup. :).