Farm Stand Brownies

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 16
• 3 1/2 cups semi-sweet chocolate chips
• 1 cup butter
• 1 1/2 tablespoons instant espresso powder
• 1 tablespoon vanilla
• 1/2 cup flour, plus
• 1 tablespoon flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 1/2 cups chopped walnuts
• 3 eggs
• 1 cup sugar, plus
• 2 tablespoons sugar

Recipe

• 1 heat oven to 350°f.
• 2 line a 13x9 pan with foil and butter the foil.
• 3 place chocolate chips and butter in a saucepan and stir constantly over medium-low until melted and smooth. add espresso powder and vanilla and stir. cool 15 minutes.
• 4 whisk flour, baking powder, and salt in a small bowl. add walnuts and toss to coat.
• 5 whisk eggs and sugar in a large bowl just to blend. add chocolate mixture and stir to blend. add flour mixture and stir to just blend. pour into pan.
• 6 bake until a tester comes out with moist crumbs, about 35 minutes.
• 7 cool completely. cover and chill for 6 hours. remove from pan to work surface. cut into 16 pieces.