Deliciously Light Berry Pie

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

• 1 3/4 cups cool whip lite, divided
• 1 (8 inch) reduced fat graham cracker crust
• 2 cups fresh raspberries
• 1 cup fresh blueberries
• 1 tablespoon sugar
• 1 cup cold 2% low-fat milk
• 1 (1 ounce) package sugar-free instant chocolate pudding mix
• 1/2 tablespoon vanilla extract

Recipe

• 1 spread 1/4 cup cool whip onto bottom of pie crust.
• 2 combine berries, sugar and vanilla extract in a bowl and mix carefully.
• 3 spoon 1 and 1/2 cups of the berry mixture over the cool whip.
• 4 in a bowl mix the pudding mix and milk for 2 minutes. let stand for 2 minutes or until soft-set.
• 5 spoon pudding over berries.
• 6 spread remaining cool whip over the berries.
• 7 top cool whip with remaining berries.
• 8 refrigerate for 45 minutes or until ready to serve.