Baked Rice Pudding

Total Time: 1 hr 50 mins Preparation Time: 20 mins Cook Time: 1 hr 30 mins

Ingredients

• Servings: 4
• 1/2 cup instant rice, cooked & cooled
• 1/2 cup sugar
• 3 slightly beaten eggs
• 2 1/2 cups milk, scalded
• 1 teaspoon vanilla
• 1/2 cup raisins
• 1/4 teaspoon salt
• cinnamon

Recipe

• 1 heat oven to 350 degrees.
• 2 mix above ingredients, pour into a 1-1/2 qt casserole baking dish.
• 3 place casserole in a pan of very hot water (1inch) deep.
• 4 bake 1-1/2 hours stirring occasionally.
• 5 remove from oven but not hot water, sprinkle with cinnamon.
• 6 cool& refrigerate.